https://macworks.dev/tags/cold-hot-pot/Recent content in Cold Hot Pot on MacWorksHugoenhttps://macworks.dev/docs/week/cooking-videos/cooking-videos-2026-07-09/Mon, 01 Jan 0001 00:00:00 +0000https://macworks.dev/docs/week/cooking-videos/cooking-videos-2026-07-09/<h1 id="cooking-videos--2026-07-09">Cooking Videos — 2026-07-09<a class="anchor" href="#cooking-videos--2026-07-09">#</a></h1> <h2 id="watch-first">Watch First<a class="anchor" href="#watch-first">#</a></h2> <p>If you only watch one video today, make it <strong><a href="https://www.youtube.com/watch?v=G1Veppj_5WU">夏天也能吃「冰的麻辣鍋 - 酸辣蝦🦐」 開胃無敵！</a></strong> from 詹姆士官方專屬頻道 (James&rsquo; Official Channel). James shares an incredibly refreshing &ldquo;Cold Mala&rdquo; (cold spicy) hot pot concept that is absolutely perfect for beating the summer heat, featuring a versatile hot and sour sauce that pairs brilliantly with shrimp, chilled drinks, and long summer evenings.</p> <h2 id="highlights-by-theme">Highlights by Theme<a class="anchor" href="#highlights-by-theme">#</a></h2> <h3 id="recipes--tutorials">Recipes &amp; Tutorials<a class="anchor" href="#recipes--tutorials">#</a></h3> <p>For an incredible textural experience, check out <strong><a href="https://www.youtube.com/watch?v=q_GkuDu37nw">番茄滑肉，一碗就開胃！</a></strong> by 老东北美食, which breaks down the process for making ultra-tender, velvety pork slices in a rich, tangy tomato and mushroom soup. If you are looking to upgrade your cookout side dishes, MASAの料理ABC offers a brilliant and highly appetizing take on a classic in <strong><a href="https://www.youtube.com/watch?v=FU6kY1CTwds">馬鈴薯沙拉不一定要壓碎！</a></strong>. Instead of completely mashing the baby potatoes, he steams them, lightly smashes them, and sears them in butter for deliciously crispy edges before tossing them with zucchini and cold-started Taiwanese sausage.</p>